Thursday, May 8, 2014

Bean Dip

1 Can of vegetarion refried beans
2 Tablespoons of butter
1/4 cup salsa
1/2 cup shredded sharp cheese

Melt butter in sauce pan and add beans, mixing until creamy. Add in the cheese and stir until it melts and is thoroughly combined. Add the salsa and stir. Serve warm with tortilla chips. 

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